An amazing range of six fine wines
Basically our dry whites have exuberant and fresh nose with notes of lemon, lime, apple, tropical fruit and some floral and mineral background evidence. Body well balanced and creamy. Long and persistent finish.
Fine wine, “Summer”’s dry white wine, fresh, mineral and aromatic. To drink at any time, perfect accompaniment fish or seafood, grilled, cooked, or spicy ... A great fresh white wine maturated “sur lie” with battonage during 4 to 6 months. To enjoy either young or in “vin de garde” (can keep up to 10 years), with interesting aromas developing year after year.
Our premium and wine of reference, “Summer”’s dry white wine, fresh, mineral and aromatic. To drink at any time, perfect accompaniment fish or seafood, grilled, cooked, or spicy ... A premium fresh white wine maturated “sur lie” with battonage during 4 to 6 months. To enjoy either young or in “vin de garde” (can keep up to 10 years), with interesting aromas developing year after year.
Premium red wine elaborated exclusively from the most selected variety of red grapes Touriga Nacional and Syrah, light body, fresh, very fruity, with notes of peppers. At least one year of maturation in French oak barrel. Perfect accompaniment with most kind of fine food.
A summer fest’s fine wine, classic method, Extra Brut, made exclusively from selected variety of grapes Touriga Nacional harvested in the fresh areas of the estate, a minimum one year aging “sur lie” before “degorgement a la volee”, a lot of freshness, aromas and beautiful rose color.
“Winter”’s dry white wine, very aromatic, creamy and round, but keeping all its fruits. A rare wine made and maturated “sur lie” with battonage in French oak barrels during one year, then keep in bottle before selling during at least 6 month.
Perfect accompaniment fish or seafood in sauce, as well any kind of white or red meats.
A fest’s wine, aromatic, classic method made, Brut Nature, very fine bubbles, medium body well balanced and great elegance. Around three years of maturation “sur lie” before “degorgement a la volee”. A great Espumante “blanc de blanc”, classified Top Espumante by Portuguese critics.
The fruity and floral character of the fresh grape fuse perfectly with the oak to make a great light body “vin de garde”. Fresh, mineral, fruity with notes of flowers, round palate with long finish. A wine to drink with any kind of dish from the white fish to the red meat.
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